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Ecole Ducasse

Established in 1999, École Ducasse is a globally recognized reference point for excellence in culinary and pastry arts education. Sharing the expertise and philosophy of the iconic Chef Alain Ducasse, we offer excellence in practice.
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About

Established in 1999, École Ducasse is a globally recognized reference point for excellence in culinary and pastry arts education. Sharing the expertise and philosophy of the iconic Chef Alain Ducasse, we offer excellence in practice.

Courses

Essentials programs:

  • French Pastry Arts Essentials
  • French Chocolate & Confectionery Arts Essentials
  • French Bakery Essentials

 

Diplomas:

  • French Pastry Arts Diploma
  • Expert Diploma in French Pastry Arts

Over 100+ Students From IOES study at

Top Universities Abroad

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University-of-Queensland-(UQ)
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University of New South Wales (UNSW)

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‘IOES’ strives to get the best for their students. Inspire Overseaas Education Services (IOES) is a highly professional company involved in the provision of advice and assistance related to overseas tertiary education services.

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  • Brett Farmer
  • Varun Gupta
  • Kristin Bjorkman
  • Sukumar Gupta
  • Sushma Singh

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