Ecole Ducasse

Established in 1999, École Ducasse is a globally recognized reference point for excellence in culinary and pastry arts education. Sharing the expertise and philosophy of the iconic Chef Alain Ducasse, we offer excellence in practice.
Rank in Europe
QS Global World Ranking
Total Students
Courses
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About

Established in 1999, École Ducasse is a globally recognized reference point for excellence in culinary and pastry arts education. Sharing the expertise and philosophy of the iconic Chef Alain Ducasse, we offer excellence in practice.

Courses

Essentials programs:

  • French Pastry Arts Essentials
  • French Chocolate & Confectionery Arts Essentials
  • French Bakery Essentials

 

Diplomas:

  • French Pastry Arts Diploma
  • Expert Diploma in French Pastry Arts

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